SCA Barista Foundation
| Date & Time : | A special time schedule, please contact us to make arrangements. |
| Course Fee： | SCA Certification and and CSP Course Skill Report included |
| Location： | Kwun Tong, Kowloon, Hong Kong |
| Hour： | 7 Hours |
| No. of person： | 2-4 Persons |
| Enquiry： | Please contact to 67695215 (Janet Mok) |
The SCA Barista Skills Foundation course focuses on the key skills required to set a grinder, make espresso and foam, and texture milk for cappuccinos. This course allows one to gain an introductory understanding of the coffee itself and set a foundation from which to build practical skills for milk technique and latte art, while implementing health and safety practices and customer service.
Barista Skills Foundation
1. Coffee Beans : Different between Arabica and Robusta
2. Espresso Process: Grind, Dose, Tamp
3. Extraction & Brewing
4. Milk Foaming Techniques
5. Espresso Based Menu
6. Water Quality
7. Workspace Management & Workflow
8. Cleaning, Health & Safety
9. Customer Service & Café Management
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$2,500.00
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